Chicken and Beef Satay with Spicy Peanut Sauce - Fiery Foods & Barbecue Central

Ingredients

• 4 large pieces of ginger, peeled
• 5 cloves garlic, peeled
• 3 shallots, peeled
• 1 teaspoon cumin seed
• 1 teaspoon anise seed
• 1 tablespoon ground turmeric
• 3 pieces lemon grass
• 2 teaspoons sugar
• 1 pound boneless chicken, cut into strips
• 1/2 cup red chilli paste (or red chillis pureed with water)
• 1/4 cup peanut oil
• 5 cloves garlic, peeled and minced
• 3 shallots, peeled and minced
• 3 pieces lemon grass, minced
• 3 large pieces ginger, peeled and minced
• 2 tablespoons poppy seeds
• 4 tablespoons minced cashews
• 1/4 cup minced peanuts
• 1 teaspoon tamarind paste (optional)
• Diced cucumbers and onions for garnish