7-Layer Greek Dip Recipe
Our 7-layer Greek dip is a fresh mix of vegetables, tangy yogurt, savory feta and earthy hummus. Serve it with homemade pita chips.
Keywords
- mediterranean dip
Ingredients
- 1 cup plain Greek yogurt
- 1 medium seedless cucumber, chopped
- 1 teaspoon white wine vinegar
- 2 teaspoons minced fresh mint or 1 teaspoon dried mint
- 1 carton (10 ounces) hummus
- 1 medium red onion, chopped
- 1 cup chopped roasted sweet red peppers, drained
- 2 packages (4 ounces each) crumbled feta cheese
- 1/2 cup pitted Greek olives, sliced
- 2 plum tomatoes, chopped
- Optional: Minced fresh parsley and additional minced fresh mint
- PITA CHIPS:
- 20 pita pocket halves
- 1/4 cup olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
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