Molokhia | Vintage Food Corporation Recipe

Molokhia | Vintage Food Corporation Recipe

www.vintagefood.com

Delicious Molokhia with shredded chicken, fragrant herbs, and a rich chicken broth—serve with vermicelli rice and lemon wedges for a flavorful Middle Eastern meal.

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Ingredients

  • 1 ½ lbs pounds chicken breast or thighs
  • 1 medium onion, cut in half
  • 2 bay leaves
  • 1 Ziyad Brand cinnamon stick
  • 1 tsp salt
  • 8 cups water
  • 3 tbsp Sultan olive oil
  • 1 A whole head of garlic about 10 cloves, peeled and finely chopped
  • 4 oz Ziyad brand dried Molokhia
  • 1 tbsp Ziyad Brand ground coriander
  • 1 whole bunch fresh cilantro, washed and chopped
  • ½ tsp black pepper
  • Fresh lemon juice

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