Grilled Brussels Sprouts with Pastrami Bacon and Mustard Dressing Recipe :: The Meatwave
A harmonious combo of crisp-tender roasted brussels sprouts, earthy and peppery pastrami bacon, sweet grilled onions, and a sharp and pungent mustard dressing make this one killer side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at meatwave.com.
Ingredients
- For the Dressing
- 3 tablespoons extra-virgin olive oil
- 2 tablespoons whole grain Dijon mustard
- 1 tablespoon Dijon mustard
- 2 teaspoons apple cider vinegar
- 1 teaspoon honey
- 1/2 teaspoon freshly ground black pepper
- Kosher salt, to taste
- 1 small onion, cut into 1/2-inch slices and skewered horizontally
- 12 strips pastrami bacon
- 2 pounds brussels sprouts, trimmed and halved
- Freshly ground black pepper, to taste
More Like This
Grilled Crispy Mustard Brussels Sprouts Recipe :: The Meatwave
meatwave.com
Roasted Brussels Sprouts with Mustard Pan Sauce and Bacon - Cooking Contest Central
cookingcontestcentral.com
Champagne Roasted Brussels Sprouts
plochman.com
Grilled Brussels Sprouts with Balsamic and Bacon
zupans.com
Grilled Brussels Sprouts with Bacon and Balsamic Recipe - Tablespoon.com
tablespoon.com
Roasted Brussels Sprouts with Maple Bacon Dressing
maplegrove.com
Brussels Sprouts with Dijon Mustard - Healthy Living
healthylivingmarket.com
Bacon Bleu Brussels Sprouts With Mustard Sauce | Just A Pinch
justapinch.com