Juicy Beef Brisket Magic: Gentle Slow Cooker Recipe - Dave's Grill
Grandma's tender slow cooker beef brisket recipe transforms tough meat into mouthwatering perfection. Family dinners shine with a melt-in-your-mouth masterpiece that sparks joy at every bite.
Ingredients
- 3-4 lbs (1.5-2 kg) beef brisket
- 1 cup (240 ml) beef broth
- ½ cup (120 ml) barbecue sauce
- ¼ cup (60 ml) soy sauce
- 2 tbsps Worcestershire sauce
- 2 tbsps olive oil
- 1 large onion, sliced
- 4 cloves garlic, minced
- 1 tbsp brown sugar
- 1 tsp smoked paprika
- 1 tsp dried thyme
- Salt, to taste
- Freshly ground black pepper, to taste
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