Grilled Pork Kebabs - Andrew Zimmern
Marinate pork in citrus herb seasoning and Greek yogurt, skewer and grill. Serve in pita with tomatoes, onions, cucumber, tahini, and hot chiles. Perfect grilled meat snack!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at andrewzimmern.com.
Ingredients
- 2 pounds boneless pork tenderloin or trimmed pork shoulder, cut into 1-inch cubes
- 1 cup plain Greek yogurt
- 1/4 cup Andrew Zimmern’s Citrus Herb Seasoning
- Juice and zest of 1 lemon
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