Pork-stuffed spring greens Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and the ingredients detailed below can serve up to 4 people.
Ingredients
- 1 large bunch collard greens
- 0.5kg pork mince
- 2 tsps salt
- 2 tsps ground cumin
- 2 tsps red chili flakes
- 2 tsps onion powder
- 1 tsp garlic powder
- 1 tsp dried Mexican oregano
- 1/4 tsp ground nutmeg
- 335ml chicken stock
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