PIGGY STEW - AKA PORK TENDERLOIN STEW – Dads That Cook

Ingredients

• ½ lb Pork Tenderloin - Diced into cubes
• 4 tbsp Bone Suckin' Sauce Seasoning & Rub
• 1 tbsp olive oil
• 1 small onion diced
• ½ tsp rosemary
• ½ tsp oregano
• Salt and pepper to taste
• 1 cup sweet potatoes peeled and diced
• 1 cup mushrooms sliced
• 1 cup snap peas
• 4 cups chicken broth
• 1 cup white wine
• 1 cup tomatoes chopped or canned