Lemon Baba Ganoush Without Oil Recipe | Samsung Food App
Babaganoush is a delicious Mediterranean dip that's made from roasted eggplant and tahini. It's similar to hummus, another Mediterranean dip, but essentially just using eggplant instead of chickpeas....
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Food processor
- Measuring spoon
- Mixing bowl
- Spatula
- Serving bowl
Ingredients
- 2 medium eggplant, 800 g
- 1/4 cup (64 g) tahini
- 1/4 cup (60 g) lemon juice
- 2 tbsp (30 g) minced garlic
- 1 tsp (3 g) paprika
- 1/2 tsp (3 g) salt
- 1/2 tsp (1.5 g) ground cumin
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