Manchego Fennel & Orange Salad: Deliciously Easy Spanish Salad

Manchego Fennel & Orange Salad: Deliciously Easy Spanish Salad

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This Manchego, Fennel & Orange Salad uses Spain's wonderfully nutty sheep’s milk cheese, Manchego, and delicious Sherry vinegar.

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Ingredients

  • 2 oranges
  • 2 heads baby fennel
  • 150g Manchego
  • 60ml extra virgin olive oil
  • 30ml Sherry vinegar
  • 30ml orange juice (reserved from segmenting oranges)
  • Salt flakes and freshly ground black pepper, to taste
  • 2½ cups (100g) frisée or baby endive lettuce leaves
  • ½ cup (60g) coarsely chopped walnuts

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