BAKED LEGS WITH CREAM OF MUSHROOM - dgratis.info

Ingredients

• 1/4 cup flour you can use gluten-free flour
• 1/2 teaspoon salt
• 1/4 teaspoon ground black pepper
• 2 lb chicken legs about 3-4 large chicken legs
• 2 1/2 tablespoons olive oil
• 9 oz mushrooms each sliced in half
• 2 garlic cloves minced
• 1 tablespoon olive oil if needed
• 1 cup chicken stock
• 1/4 teaspoon salt
• 1/2 cup heavy cream