Miso Ramen - Joshua Weissman But Cheaper Recipe | Samsung Food App

Ingredients

• 7 cloves garlic, finely minced
• 1 knob ginger 3 in
• 2 medium shallots, finely diced
• 1/2 lb ground pork 70/30
• 4 tbsp miso paste, yellow or red
• 1 1/2 tbsp sesame seeds, toasted and ground
• 1 tbsp hon dashi
• 1 tbsp sugar
• 5 1/2 cups chicken stock
• salt to taste
• 4 eggs
• 1 container ramen noodles
• 1 green onion, thinly sliced
• 1/2 cup corn (1 stalk)
• 3 tbsp unsalted butter
• nori, cut into tabs
• sesame seeds
• chili oil