Nando's South Africa - Anam's "Happy Hangover" Chicken
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Ingredients
- 100 g Lemon and Herb PERi-PERi Sauce
- 200 ml Honey
- 50 g Thyme
- 10 ml Brown sugar
- 10 ml Ginger
- 10 ml Garlic
- 500 ml Cola
- 300 ml Cornflour
- 20 ml Smoked paprika
- 20 ml Cayenne
- 40 ml Chilli flakes
- 500 ml Canola oil
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