Ginger Cheesecake Dessert Recipe - BettyCrocker.com

Ginger Cheesecake Dessert Recipe - BettyCrocker.com

www.bettycrocker.com

Gingerbread cookie mix creates the sweet and spicy crust and topper for a dreamy cheesecake.

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Ingredients

  • 1 pouch (17.5 oz) Betty Crocker™ Limited Edition Gingerbread Cookie Mix
  • 1/2 cup butter or margarine, softened
  • 1 tablespoon water
  • 1 egg
  • 1 can (14 oz) sweetened condensed milk (not evaporated)
  • 1 package (8 oz) cream cheese, softened
  • 1/3 cup fresh lemon juice
  • 2 cups Cool Whip frozen whipped topping, thawed

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