Bone Broth Recipe • Made To Thrive
Bone Broth, often referred to as 'liquid gold' is a simple, 'waste reducing', nutritional delight packed full of collagen, anti-inflammatory amino acids and bioavailable minerals. It is prepared by...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at madetothrive.co.za.
Ingredients
- 2 kg Beef Bones
- 2 Unpeeled Carrots
- 1 Leek, ends trimmed, cut into discs
- 1 Onion, diced
- 1 Clove garlic, crushed (optional)
- 1 Celery stalks, sliced into rounds
- 2 Bay Leaves
- 12 cups Water
- 1 tbsp Organic apple cider vinegar
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