"COQUILLE SAINT-JACQUES" - Blacklick Spice Company
Delicious COQUILLE SAINT-JACQUES with scallops, cheese, and mushrooms in a creamy pepper sauce. Perfect for a special occasion!
Ingredients
- 1 lb. Scallops
- 2 tbsp. margarine
- 3 tbsp. water
- 2 tbsp. flour
- 1 small onion (grated)
- 1/3 cup nonfat dry mllk
- 1 bayleaf
- 1/2 tsp.lemon Juice
- black pepper to taste
- 1/2 lb. cheddar cheese grated
- 1/2 lb. sliced thin mushroom
- Paprika and finely chopped parsley
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