Gluten Free Chocolate Brownies Recipe - Laura Bakes Gluten Free | Gluten Free Recipes
One bowl, with one baking dish make these ooey gooey gluten free brownies easy to bake when you are needing a treat.
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Ingredients
- 1/2 Cup Butter - melted (if you are using salted butter omit the salt from the recipe)
- 3/4 Cup Sugar
- 1/2 Cup Brown Sugar
- 1 Splash vanilla
- 1/2 Cup Cocoa Powder
- 3/4 Cup Bob’s Red Mill 1-1 Gluten Free Flour or Adent Mills Gluten Free Flour
- 2 Eggs
- 1/2 Tsp Baking Soda
- 1/4 Tsp salt
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