Tunisian Prawns With Kerkennaise Sauce Recipe - Recipezazz.com

Name: Tunisian Prawns With Kerkennaise Sauce Recipe - Recipezazz.com
Ingredients: 1 1/4 pounds tomatoes, halved crosswise; 1/2 cup scallions, minced; 1 serrano chile, minced; 3/4 teaspoon ground coriander; 1/4 teaspoon ground caraway seeds; 1/4 cup chopped flat-leaf parsley; 1 tablespoon white wine vinegar; 1 garlic clove, minced; 1/2 teaspoon salt; 1/4 cup olive oil; 2 tablespoons extra-virgin olive oil; 1 3/4 pounds jumbo shrimp, shelled; 1/4 teaspoon freshly ground pepper; 2 teaspoons capers

www.recipezazz.com

From Food and Wine.

Keywords

dee ben
dee ben recipes
dee ben meals
dinner dee ben
dee ben recipezazz
recipezazz
recipezaz
dee ben recipe
main dish
main dish recipes
main dish meals
dinner main dish
main dish recipezazz
main dish recipe
shellfish
shellfish recipes
shellfish meals
dinner shellfish
shellfish recipezazz
shellfish recipe

View full recipe on www.recipezazz.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipezazz.com.

Share this recipe: