Healthy Taco Soup
This is the most delicious Healthy Taco soup! Make it in the slow cooker, Instant Pot, or stove-top. Packed with shredded chicken, beans, and corn - it's a reader favorite!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slenderkitchen.com.
Cooking tools:
- Slow cooker
- Pressure cooker
- Stove
- Pot
- Chef's knife
- Cutting board
- Can opener
- Measuring spoon
- Wooden spoon
- Ladle
- Serving bowl
Worked out from the recipe text; the publisher's method has the final word.
Ingredients
- 1 lb. boneless skinless chicken breast
- 1 onion, diced
- 2 garlic cloves, minced
- 14 1/2 oz. canned pinto beans, drained
- 14 1/2 oz. canned black beans, drained
- 14 1/2 oz. canned corn, drained
- 14 1/2 oz. canned diced tomatoes with green chilies (not drained)
- 2 cups fat free chicken broth
- 1 1/4 oz. taco seasoning
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