Roasted Sweet Potato and Chickpea Patties - marinya cottage kitchen
Spring has arrived and there is nothing better than veggie patties with loads of salad. I have been making veggie patties for many years but have only recently
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.marinyacottagekitchen.com.
Ingredients
- 750 grams sweet potato (we use red, purple or both)
- 2 tablespoons of oil
- 300 grams of chickpeas (tinned or soaked)
- handful of washed spinach
- 1/4 cup chopped coriander
- 1 tablespoon chia seeds
- 1/2 tablespoon cumin seeds
- 1/2 tablespoon ground coriander seeds
- 1 teaspoon ground tumeric
- 1/3 cup of seeds for coating (we use a mixture of flax, chia, pumpkin, and sesame seeds)
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