Sweet Potato Patties with Chickpeas and Creamy Avocado Sauce Recipe | Samsung Food App

Name: Sweet Potato Patties with Chickpeas and Creamy Avocado Sauce Recipe | Samsung Food App
Total time: 85 min
Ingredients: 2 large sweet potatoes (peeled and cut into 1-inch cubes; you can also use 12 ounces of frozen, cubed sweet potatoes); 1 15-oz. can chickpeas (rinsed and drained); 2 cloves garlic (minced); 3 tbsp cilantro (chopped); ½ medium red onion (chopped); 1 tsp cumin; 1 tbsp red pepper flakes (or to taste); salt; pepper; 2 tbsp extra virgin olive oil; 1 medium avocado (ripe); juice of 1/2 lime; 1 clove garlic (chopped); 1 tsp jalapeño (chopped; seeds removed (optional; may also reduce or increase amount depending on how spicy you want it)); ⅓ cup water (as needed to thin out consistency)

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Chickpea sweet potato patties are vegan, gluten free, and so good! This sweet potato patty recipe is a delicious weeknight dinner! Read on to see how to make sweet potato patties that you'll love!

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Ingredients

2 large sweet potatoes (peeled and cut into 1-inch cubes; you can also use 12 ounces of frozen, cubed sweet potatoes)
1 15-oz. can chickpeas (rinsed and drained)
2 cloves garlic (minced)
3 tbsp cilantro (chopped)
½ medium red onion (chopped)
1 tsp cumin
1 tbsp red pepper flakes (or to taste)
salt
pepper
2 tbsp extra virgin olive oil
1 medium avocado (ripe)
juice of 1/2 lime
1 clove garlic (chopped)
1 tsp jalapeño (chopped; seeds removed (optional; may also reduce or increase amount depending on how spicy you want it))
⅓ cup water (as needed to thin out consistency)