Penne in Pumpkin Cream Sauce | Kowalski's Markets

Penne in Pumpkin Cream Sauce | Kowalski's Markets

www.kowalskis.com

Minneapolis-St. Paul Grocery Stores

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Ingredients

  • 12 oz. dried penne pasta
  • 15 oz. (1 ¾ cups) canned pumpkin purée
  • 1 cup heavy cream
  • 2 tbsp. thinly sliced fresh sage
  • divided
  • ½ tsp. kosher salt
  • ¼ tsp. freshly ground Kowalski's Black Peppercorns
  • - crushed red pepper flakes
  • to taste
  • - dash freshly grated nutmeg
  • ½ cup freshly grated Parmesan cheese
  • 2 cups baby kale

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