Pumpkin Lasagna | Kowalski's Markets

Ingredients

• 16 oz. pkg. Kowalski's Signature Fresh Alfredo Sauce (from the Dairy Department)
• ¼ cup heavy cream
• 2 tsp. finely minced fresh sage leaves
• 15 oz. (1 ¾ cups) canned pumpkin purée
• ½ cup freshly grated Pecorino Romano cheese
• 1 tbsp. Kowalski's Pure Maple Syrup
• 15 oz. ricotta cheese
• 1 egg
• beaten
• 2 tsp. finely chopped fresh Italian parsley
• - freshly grated zest of 1 lemon
• - kosher salt and freshly ground Kowalski's Black Peppercorns
• to taste
• 12 oz. pkg. Kowalski's Fresh Egg Lasagna Sheets (from the Dairy Department)
• 8 slices Kowalski's Provolone Cheese