Chicken Artichoke & Jalapeño Taquitos
A simple and delicious treat the whole family will love. Enjoy this tasty finger food for all occasions, snacks and appetizers.
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Cooking tools:
- Oven
- Baking sheet
- Microwave
- Paper towel
- Parchment paper
- Mixing bowl
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Spoon
Ingredients
- 1 (10 oz.) container Artichoke & Jalapeño Dip; Also try with any of our Classic Dips & Spreads or our Greek Yogurt Dips & Spreads
- 1 cup cooked chicken, diced
- 3 tablespoons fresh cilantro, chopped
- 14 corn tortillas
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