Swahili Coconut Fish – Kentaste
Discover the flavors of Swahili Coconut Fish with onions, garlic, tamarind paste, and Kentaste Coconut Milk. Aromatic and rich, perfect for seafood lovers. Enjoy!
Ingredients
- 1 large onion
- 4 or 5 garlic cloves
- 2 tsp of tamarind paste
- 3 star anise
- 1 tsp of chill flakes
- Three quarters tsp of turmeric
- 2 tsp of salt – to taste
- Half tsp cumin – optional
- Half tsp fennel – optional
- 1 tin chopped tomatoes
- Half tsp garam masala
- Firm fish, cod or haddock are recommended
- 1 tin of Kentaste Coconut Milk
- Bunch of coriander
- Juice of 2 limes
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