Cauliflower Curry with Jasberry Ready-to-eat Superfood Rice Coconut – Jasberry

Ingredients

• 1 pack Jasberry Ready-to-eat Superfood Rice Coconut
• 2 cups Cauliflower florets
• 2 tbsp Extra virgin olive oil
• 1 Onion, diced
• 3 Garlic cloves, minced
• 1 tbsp Fresh ginger, grated
• 1/2 cup Tomatoes
• 2 tbsp Curry powder
• 1/2 tsp Cumin, ground
• 1/2 tsp Turmeric powder
• 1 cup Chickpea, rinsed and drained
• 1/2 can Coconut milk
• 1 large Handful baby spinach
• Salt and black pepper to taste