Tuna Kabab recipe at DesiRecipes

Ingredients

• 2 big cans of Tuna in water
• 1 small onion chopped
• 1/2 cup bread crumbs
• Green chilies chopped per taste
• Chat masala 1 tsp
• Salt as per taste
• Black pepper powder 1 tsp
• Lime juice 2-3 tblsp
• Drain the tuna well sqeezing all the water.
• Add salt, black pepper, grinded green chili, lime juice and bread crumbs and mix it well.
• Mix the diced onion and chat masala in a bowl.
• Take some tuna and make a ball and flatten it.
• Put the onion filling in middle of the patty and cover it with another ball of tuna
• Make sure the patty is nicely binded and a bit flattened like a tikki.
• Shalow fry it in a frying pan until it is brown on both sides.
• Serve with green chutney or Tartar sauce.