Semi-Refried Black Bean Tacos | The Kitchen Playground
Mexican is always a big hit around here. Using black beans however requires forethought and planning. Unless of course you use the tinned variety but I prefer
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thekitchenplayground.com.
Ingredients
- 1 cup black beans
- 1 banana chilli, sliced
- 1 small red chilli, finely chopped
- 1 clove garlic, finely chopped
- 1/2 400g tin tomatoes
- juice 1 lemon
- 2 – 3 tablespoons of oil or lard
- taco shells
- grated cheese
- sour cream
- avocado
- shredded salad greens
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