Black Bean Tacos

Ingredients

• 1 ½ cups cooked black beans (from ½ cup dried)
• ½ teaspoon ground cumin
• 1 teaspoon ground coriander
• 1/8 teaspoon cayenne pepper
• Chopped cilantro (about ⅓ cup)
• Juice of 1 lime
• ¼ teaspoon salt
• 1 medium red onion, thinly sliced
• ½ cup of white vinegar or apple cider vinegar
• 1 teaspoon salt
• Water (optional)
• ½ small red cabbage, cored and thinly slices
• 2 large carrots, grated
• Cilantro, chopped
• ¼ cup of olive oil
• Salt