Queso Fundido Burger - Rick Bayless
Queso Fundido Burger: A savory blend of fresh poblano chiles and Mexican chorizo in a melted cheese burger. Perfect for beef lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rickbayless.com.
Ingredients
- 2 medium fresh poblano chiles
- 8 ounces fresh Mexican chorizo sausage, removed from its casing if there is one
- 1 tablespoon vegetable oil
- 1 medium onion, sliced 1/4-inch thick
- 2 garlic cloves, finely chopped
- 1 1/2 pounds ground chuck (chuck offers a beefy flavor and richness I like for special occasions when these burgers are appropriate; you can choose a leaner cut if that makes sense for you)
- 1 to 2 canned chipotle chiles en adobo, finely minced, seeded if you wish
- 8 thick slices Monterey Jack Cheese
- 4 hamburger buns, lightly toasted
More Like This
Rick Bayless's Queso Fundido Burger
foodrepublic.com
Queso Fundido Burgers | America's Test Kitchen
americastestkitchen.com
Green Queso Fundido - Rick Bayless
rickbayless.com
Tequila Infused Queso Fundido - Rick Bayless
rickbayless.com
Queso Fundido | Food Town
yourfoodtown.com
Queso Fundido - Borden® Cheese
easyhomemeals.com
Queso Fundido Recipe | Epicurious
epicurious.com
Queso Fundido with Chorizo Recipe - (4/5)
keyingredient.com