Instant Pot Carnitas - Jill's Kitchen

Ingredients

• 3 lbs pork roast, excess fat removed and cut into 2" chunks
• salt
• freshly ground black pepper
• 1 tbsp canola oil
• 1/2 - 3/4 cup chicken broth
• 4-6 cloves garlic, smashed
• 1 large orange, halved and juiced
• 2 limes, halved and juiced
• 1 tsp Mexican oregano
• 1/2 tsp ground cumin
• 1 tsp kosher salt
• 1/2 tsp freshly ground black pepper
• roughly chopped cilantro (for garnish)
• diced white onion (for garnish)