Gratinated asparagus in papillote with herb butter
Gratinated asparagus... Super juicy and full of flavour... that's how I prefer to eat my asparagus.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.secretosdelsur.com.
Ingredients
- 100 gr hard butter (without salt)
- 1 tbl spoon parsley (fresh chopped)
- 1 tbl spoon basil (fresh chopped)
- 1 tbl spoon oregano (fried)
- salt and pepper
- 500 gr white asparagus
- 400 gr green asparagus
- 100 gr grated cheese
- 16 vine tomatoes
- 1 tbl spoon olive oil
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