Cilantro-Lime Halibut Burgers (egg-free + gluten-free)
These egg-free, nut-free cilantro-lime halibut burgers are fresh, flavorful, and perfect for warm
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Cooking tools:
- Food processor
- Microplane
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Kitchen scale
- Skillet
- Spatula
- Stove
- Plate
- Mixing bowl
- Paring knife
- Parchment paper
Ingredients
- 1½ pounds halibut skin removed
- 2 green onions chopped
- ½ cups cilantro chopped
- 3 cloves garlic peeled
- 1 serrano chili peppers chopped
- 1 teaspoon finely grated lime zest
- ½ teaspoons sea salt
- 1½ ounces rice cakes broken
- 1 head butter lettuce
- 2 small avocados sliced
- 1 limes cut into wedges
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