Tandoori Spiced Chicken with Mint Yoghurt - Salamanca Fresh
Tandoori spiced chicken marinated in Greek yoghurt and spices, served with mint yoghurt dressing. Perfect for a flavorful weeknight meal!
Ingredients
- 1/2 cup Tamar Valley Greek Style Yoghurt
- 1 tbsp garam masala
- 1 tbsp smoked paprika
- 1 tbsp cumin
- 1 tbsp garlic, minced
- 1 tbsp garlic powder
- 1 tbsp lemon juice
- 1/2 tsp cayenne pepper
- 1/2 tsp ground coriander
- 4 chicken breasts, skinless
- 3 tbsp olive oil
- Dressing:
- 3 tbsp mint, chopped coarsely
- Generous pinch of pepper
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