E.V.O.O. Albacore Tuna and Asparagus Pasta
- Prep Time: - Cook Time: - Recipe Yield: 6 Enjoy the beautiful flavors from garlic, mushroom and onions complimented with albacore, asparagus and an
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at starkist.com.
Cooking tools:
- Chef's knife
- Cutting board
- Can opener
- Measuring cup
- Measuring spoon
- Saucepan
- Stove
- Pot
- Colander
- Wooden spoon
- Serving bowl
Ingredients
- 2 cans (4.5 oz.) StarKist E.V.O.O.® Solid Albacore in Extra Virgin Olive Oil
- 1 Tbsp. extra virgin olive oil
- ½ cup diced onion
- ½ tsp. minced garlic
- 8 oz. sliced mushrooms, chopped
- 2 cups, 1-inch pieces asparagus
- 1 cup jarred arriabetta pasta sauce
- 1 lb. orrechiette pasta
- 1 cup shredded Italian cheese blend
More Like This
E.V.O.O. Albacore Tuna Sandwich Board
starkist.com
E.V.O.O. Albacore Tuna Asian Grain Bowl
starkist.com
E.V.O.O. Yellowfin Tuna Basil Pesto Pasta
starkist.com
E.V.O.O. Lemon Dill Yellowfin Tuna and Garlic Pasta
starkist.com
E.V.O.O. Albacore Tuna Niçoise Salad Sandwiches
starkist.com
Spinach and Albacore Tuna Salad
starkist.com
Roasted Vegetable and Tuna Pasta
starkist.com
E.V.O.O. Basil Pesto Yellowfin Tuna and Sun-dried Tomato Pasta
starkist.com