Spiced Coconut Lentil Soup Recipe
Although ‘spiced’ this dish is not particularly spicy – even with the added chili and paprika. The spice is very mild and subtle but absolutely essential in aiding the soup to be bursting with...
Ingredients
- 1/2 large red onion
- 1/2 red chili
- thumbsize piece ginger
- 1 clove garlic
- 1 cup red lentils
- 1 10-ounce can coconut milk
- 3 cups filtered water
- 1 scant teaspoon vegan vegetable bouillon
- 1 teaspoon ground coriander
- 1 teaspoon paprika
- 1 teaspoon cumin
- pink Himalayan salt
- black pepper
- 1 lime
- 1 heaping teaspoon coconut oil
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