Lemon & blueberry rice pudding tart - Good Food Middle East
Transform a classic rice pudding into a modern tart with crisp pastry and zesty lemon. It's a lovely dessert to end any dinner menu
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 500g ready-made shortcrust pastry
- plain flour, for dusting
- 500ml whole milk
- 125ml double cream
- 3 lemons, zested
- 100g caster sugar
- 100g pudding rice, rinsed
- 4 tbsp lemon curd
- 100g mascarpone
- 75g blueberry jam
- 2 eggs, beaten
- 100g frozen blueberries
- 1 tbsp blueberry jam
More Like This
Lemon Blueberry Rice Pudding Parfait | Think Rice (Canada)
riceinfo.com
Lemon & rhubarb rice pudding - Good Food Middle East
bbcgoodfoodme.com
Lemon & raspberry meringue tart - Good Food Middle East
bbcgoodfoodme.com
Sweet lemon & goat's cheese tart - Good Food Middle East
bbcgoodfoodme.com
Lemon & raspberry doughnut pudding - Good Food Middle East
bbcgoodfoodme.com
Lemon curd & blueberry loaf cake - Good Food Middle East
bbcgoodfoodme.com
Little blueberry puddings with lemon curd sauce - Good Food Middle East
bbcgoodfoodme.com
Lemon and raspberry tart
womanandhomemagazine.co.za