Beetroot Burger With Sweet Potato Fries

Beetroot Burger With Sweet Potato Fries

ruganijuice.co.za

Crispy sweet potato chips & spicy black bean patties topped with lettuce, tomato, and gherkin—oven-baked and mayo-spiked perfection!

View full recipe on ruganijuice.co.za

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Cooking tools:

  • Oven
  • Skillet
  • Mixing bowl
  • Plate
  • Parchment paper
  • Baking sheet
  • Chef's knife
  • Cutting board
  • Spatula

Ingredients

  • 2 tablespoons olive oil,
  • 1 small red onion, finely diced
  • 2 garlic cloves, finely chopped
  • 1 tablespoon psyllium husk powder
  • ½ cup rolled oats
  • 2 cans black beans, drained and rinsed
  • 2 medium beets, grated
  • 100 ml Rugani 100% Beetroot Juice Blend
  • 1½ teaspoons smoked paprika
  • Salt
  • freshly ground black pepper
  • 2 large sweet potatoes, washed
  • 2 tbsp olive oil
  • 4 hamburger rolls
  • Tomato, sliced
  • Lettuce washed
  • Gherkins, sliced
  • 150 ml vegan mayonnaise (available at Fruit Lovers Market and Woolworths)
  • ½ tsp cajun spice
  • Juice of half a lime

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