Korean BBQ Burgers
Wow your guests by making Korean BBQ Burgers at your next cookout. Continue reading our easy-to-follow recipe featuring our signature Korean BBQ Sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at san-j.com.
Cooking tools:
- Grill pan
- Skillet
- Stove
- Refrigerator
- Toaster
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Spatula
- Chef's knife
- Cutting board
- Plate
- Serving platter
Ingredients
- ½ small red onion (thinly sliced)
- ½ English cucumber (peeled and thinly sliced)
- 3 tablespoons rice vinegar
- 1 teaspoon sugar
- 1 teaspoon everything bagel seasoning or sesame seeds
- ½ teaspoon kosher or fine sea salt
- ½ teaspoon black pepper
- ½ cup mayonnaise
- 1 tablespoon Sriracha
- non-stick cooking spray
- 1 ½ pounds ground beef
- ¼ cup SAN-J Korean BBQ Sauce, (plus more for serving)
- 4 green onions, (thinly sliced)
- 4 gluten free burger buns, (lightly toasted)
- lettuce leaves
More Like This
Korean Beef Bowls
san-j.com
Korean BBQ Chili | McCormick Gourmet
clubhouse.ca
Korean BBQ Bulgogi Burger Recipe: A Step-by-Step Guide
koreanfusionbbq.com
"Burger of the Month: Korean BBQ Burgers"
rachaelray.com
Korean Beef Burgers | truLOCAL Recipe
trulocal.ca
Korean Burger Recipe For Bulgogi Burgers
olivemagazine.com
Korean BBQ Burgers with Kimchi Slaw - Kara Foods
karafs.co.uk
Korean Beef Burger
anotherfoodblogger.com