Mushroom Tofu Stew Recipe | Home Pressure Cooking
Discover the ultimate Mushroom Tofu Stew recipe! This hearty, vegan-friendly dish is packed with flavor and nutrients, perfect for a cozy dinner. Easy to make and delicious!
Ingredients
- 1 block Tofu (firm, cubed)
- 200 g Mushrooms (sliced)
- 1 medium Onion (chopped)
- 2 cloves Garlic (minced)
- 1 tbsp Soy Sauce
- 1 tsp Ginger (grated)
- 4 cups Vegetable Broth
- 1 tbsp Olive Oil
- to taste Salt
- to taste Black Pepper
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