Baked Cod Wrapped in Prosciutto with Cherry Tomatoes | Recipe Cart
Baked cod wrapped in prosciutto with cherry tomatoes, perfect for a flavorful and easy 45-minute meal. Try it now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Instant-read thermometer
- Baking sheet
- Oven
- Mixing bowl
- Paper towel
- Bread knife
- Spoon
- Measuring spoon
Ingredients
- 2 lb cod filet ((2 to 2 1/2 lb filet))
- 6 oz prosciutto
- 16 oz cherry tomatoes (or grape tomatoes)
- 4 Tbsp extra virgin olive oil
- salt (or to taste)
- black pepper (or to taste)
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