Chilli Beef Burger with Lancashire Cheese Recipe | Booths Supermarket

Ingredients

• 500g mince beef steak
• 1 small onion, roughly chopped
• 2 spring onions, roughly chopped
• 2 garlic cloves, crushed
• 1 red Lancashire chilli, de-seeded and chopped
• 2 tsp olive oil
• 20g fresh chopped coriander
• 1 free-range egg yolk
• 1 tsp Dijon mustard
• 20g finely grated Lancashire cheese
• Salt and fresh milled pepper
• 8 slices Lancashire cheese
• 1 head little gem lettuce
• 2 tomatoes, sliced
• 4 burger buns of your choice