Blue Cheese Burgers with Red Onions Recipe
It's grilling at its best! Tasty seasoned burgers and red onion slices both cook on the grill. Rye burger buns add just the right final touch.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.pillsbury.com.
Cooking tools:
- Grill
- Mixing bowl
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Pastry brush
- Spatula
- Plate
Ingredients
- 1 lb. lean ground beef
- 2 oz. (1/2 cup) crumbled blue cheese
- 2 tablespoons chopped fresh parsley
- 1/2 teaspoon garlic salt
- 1/8 teaspoon ground red pepper (cayenne)
- 4 (1/2-inch-thick) slices red onion
- Olive oil
- 4 rye burger buns, split
- 2 tablespoons mayonnaise
- Lettuce leaves
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Blue Cheese Burgers with Caramelized Onions Recipe
pillsbury.com
Blue Cheese Burgers with Red Wine Onions | Red Meat Recipes | Weber ID
weber.com
Blue Cheese Burgers with Red Wine Onions | Red Meat Recipes | Weber Grills | Weber US
weber.com
Blue Cheese Burgers with Red Wine Onions | Red Meat Recipes | Weber JP
weber.com
Blue Cheese Burgers with Red Wine Onions | Red Meat Recipes | Weber MY
weber.com
Blue Cheese Burgers with Red Wine Onions | Red Meat Recipes | Weber SG
weber.com
Blue Cheese Burgers with Red Wine Onions | Red Meat Recipes | Weber TH
weber.com
Blue Cheese Burgers with Red Wine Onions | Red Meat Recipes | Weber PH
weber.com