Roasted Squash Seeds
When cooking winter squash, save those seeds! Roasted squash seeds are great on their own, but can add crunch to salads and oatmeal.
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Cooking tools:
- Oven
- Colander
- Paper towel
- Baking sheet
- Spoon
- Measuring spoon
- Airtight container
Ingredients
- 1 cup winter squash seeds
- 1 tablespoon olive oil
- 1/2 teaspoon salt
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