Pineapple cake - Gastronomía Vasca: Escuela de Hostelería Leioa
Recipe: Pineapple cake. Dessert, Cold, Room temperature
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Cooking tools:
- Tart pan
- Oven
- Pastry brush
- Chef's knife
- Cutting board
- Plate
Ingredients
- Pineapple in syrup 0.398 kg
- Frutgel (cold gelatine) 0.05 kg
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