Easy Red Velvet Cake with Vanilla Cream Cheese Frosting
Our easy version of Red Velvet Cake starts with a cake mix and uses the "one bowl" method of combining all the ingredients at once to make the batter. Make it even easier by purchasing a container of...
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- Easy Red Velvet Cake with Vanilla Cream Cheese Frosting
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Ingredients
- 1 package (2-layer size) German chocolate cake mix with pudding
- 1 cup (250 ml) sour cream
- 1/2 cup (125 ml) water
- 1/4 cup (60 ml) unsweetened cocoa powder
- 1/4 cup (60 ml) vegetable oil
- 1 bottle (28g) red food colour (club house)
- 3 eggs
- 2 tsps (10 ml) pure vanilla extract (club house)
- 1 package (250 g) cream cheese
- 1/4 cup (57 g) butter softened
- 2 tbsps (30 ml) sour cream
- 16 oz (500 g) icing sugar
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