Ground Pork Tacos | Just A Pinch Recipes
Brown the ground pork in a large skillet over medium heat. About halfway through the browning process, add the onions. Cook until the pork is browned and the onions are soft....
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Ingredients
- 1 pound(s) ground pork
- 1/2 medium yellow onion, diced
- 1 tablespoon(s) chili powder
- 1 teaspoon(s) ground cumin
- 1 teaspoon(s) garlic powder
- 1 teaspoon(s) salt
- 1/2 teaspoon(s) dried oregano
- 1/2 teaspoon(s) smoked paprika
- 1/2 teaspoon(s) freshly ground black pepper
- 1/4 teaspoon(s) red pepper flakes
- 1/4 teaspoon(s) ground cayenne pepper
- 1/4 cup(s) water
- 1 tablespoon(s) olive oil
- 1 cup(s) corn kernels (fresh, canned, and drained, or frozen)
- 8 flour or corn tortillas, 6 inch each
- 3/4 cup(s) bottle ranch dressing
- 1 tablespoon(s) Adobo sauce
- ## OPTIONAL TACO TOPPINGS
- chopped cilantro
- pickled onions
- lettuce
- avocados
- Cotija cheese
- pickled jalapeños
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