In Thyme for Breakfast Potatoes | PETA
4 medium-sized potatoes 1/3 cup olive or sunflower oil 1 onion, chopped 1 tsp. sea salt 1/4 tsp. black pepper 1/2 tsp. dried thyme 1 cup chopped green
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.peta.org.
Ingredients
- 4 medium-sized potatoes
- 1/3 cup olive or sunflower oil
- 1 onion, chopped
- 1 tsp. sea salt
- 1/4 tsp. black pepper
- 1/2 tsp. dried thyme
- 1 cup chopped green onions
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