Black Bean Burgers Recipe
Even meat-lovers will devour our hearty, vegetarian black bean burgers featuring Cuban seasonings. They're ready in only 25 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 1 can (15.5 oz) Progresso™ black beans, drained, rinsed
- 1 tablespoon Cuban seasoning
- 1/2 onion, finely chopped
- 1 red bell pepper, finely chopped
- 1/2 cup Progresso™ plain bread crumbs
- 1 egg
- 4 burger buns, split
- 1 medium avocado, pitted, peeled and sliced
- 1 lime, cut into wedges
- Fresh cilantro, if desired
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