Crispy Duck Breast With Marinated Peaches Recipe
Discover a delicious Crispy Duck Breast With Marinated Peaches recipe
Ingredients
- 2 sweet onions rough chopped
- ½ cup of port wine
- 2 star anise
- 1 tbsp chopped ginger
- 4 oz butter
- 1 cup water
- 2 peaches pitted and quartered
- ½ tsp chopped thyme
- 1 tsp minced chives
- ½ cup port - reduced by half
- 1 tsp honey
- 2 duck breasts trimmed and patted dry
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